$51.50 per person (incl GST) Minimum 25 people
Minimum travel fee – $65.00
Meats
Pork
Slowly cooked in the spit, crackling to die for & accompanied by apple sauce
Aged beef
Seared, finished in the spit & accompanied by a creamy horseradish sauce
Chicken
Whole spit-roasted chicken, smothered with our secret blend of herbs & accompanied by cranberry sauce
Canterbury lamb
Canterbury’s finest lamb smothered in our chef’s finest spices, spit-roasted to perfection & accompanied by mint jelly
Ham off the bone
Delicious ham, carved fresh from the bone, accompanied by whole grain mustard
This succulent & mouth-watering selection of meat is served with:
Salads
Choose any SIX salads from our Home-style &/or Gourmet salad selections (Please see below)
And
Breads
A selection of fresh bread rolls accompanied by butter
Gravy
Piping hot & a perfect to finish!
Desserts
Cheesecake
Delicious gourmet cheesecake that will entice your guests
Chocolate gateau
Decadent, delightful gateau layered with chocolate, berry & whipped cream
Home-style salads
Farmhouse potato salad
Gourmet potatoes, red onion, parsley, ham off the bone & spring onion, dressed with our chef’s own homemade mayonnaise
German-style potato salad
Salad of gourmet potatoes, red onion, gherkin, parsley and spring onion, all tossed through our homemade mayonnaise – a twist on the classic! (V)
Country coleslaw
Good old Kiwi favourite, cabbage-based slaw tossed through a mayonnaise (GF)
Beetroot salad
Kiwi icon – Whole baby beetroot tossed in a red onion vinaigrette (V,GF)
Orzo pasta salad
Baby spinach, olives, sundried tomato, red onion & feta, mixed through an al dente orzo pasta
Seasonal tossed lettuce
Mixed lettuce, capsicum, spring onion, cucumber & red onion, accompanied by our home-made mint & honey dressing (GF/V)
Gourmet salads
Mexicana bean salad
Five beans, corn, capsicums, onions and red pepper, finished in a light malt vinegar dressing (V)
Summer classic Caesar salad (seasonal)
Crispy bacon bits, egg, spring onions & anchovies mixed, through Cos lettuce & Caesar dressing, topped with grated parmesan & fresh croutons (V/GF option available)
Mediterranean Cous Cous
Sundried tomatoes, olives, red onions, capsicums and parsley, mixed through light & fluffy Cous Cous, finished tossed through our homemade lemon dressing
Asian pasta salad
Spiral pasta, capsicums, onions, celery, coriander and baby leaf spinach, tossed through an Asian style spiced soy dressing
Greek salad (seasonal)
Tomato, olives, cucumber, red onion, parsley & feta, tossed through our homemade vinaigrette
Classic Waldorf
Sliced apples lightly seasoned, celery & toasted walnuts, tossed through our homemade mayonnaise (V/GF)
Curried rice (mild)
Pineapple, corn, coconut & sultanas, mixed through tender rice & finished with a tangy lemon-curry dressing (V)
Seafood marina salad
Selection of squid, mussels, clams & shrimps tossed through a classic tangy seafood dressing (served cold)
For our Do-It-Yourself (DIY) service, we prepare and cook all the foods on your selected menu specifically for your event, then package them onto disposable platters and trays and into insulated boxes, ready to dispatch to your event – on time and on budget.
Want to impress your guests even more?
Start the evening with some delectable canapes or flavoursome platters
Or finish the evening with a selection of divine desserts
Please contact us to discuss tailoring a menu to suit your requirements.